Donair Sauce Recipe From a Reader

I love sharing reader comments and suggestions with you. Here is a recipe for donair sauce with evaporated milk:

Colin C said...

2/3 cup evaporated milk

2/3 cup sugar
1/2 tsp garlic powder

Mix well, than add 2 or 3 tbsp of vinegar and it will thicken up, but don't stir it too much or it will thin out again. Refrigerate for a bit too.

Enjoy!